Hello friends! I thought I would share with you an easy yet delish recipe I made last night for our Mexican style dinner. Yum!
Rosemary Chipotle Shrimp Appetizer
What you will need:
1/4 cup olive oil
2 garlic cloves
1 lime
1 tsp chipotle chili powder
3 tbs cilantro
half a sprig of fresh rosemary
1 1/2 lbs of shrimp
salt & pepper
To make:
In a medium size mixing bowl add your olive oil. After finely chopping your
rosemary, cilantro and garlic squeeze 1 lime into bowl. Add your chili powder and salt and pepper followed by shrimp. Whisk together ingredients in the bowl and let marinade for about 10 minutes.
You can do these two ways. I pan fried them with all of the marinade for literally 2-4 minutes. Shrimp cooks fast and you don't want them to be too tough! You can also add these to the grill and skewer them with the actual rosemary stick for a nice presentation.
Now...Serve with a side of sliced limes and add some fresh rosemary for a garnish (see my picture above!)
And voila! A simple and quick recipe!
2 garlic cloves
1 lime
1 tsp chipotle chili powder
3 tbs cilantro
half a sprig of fresh rosemary
1 1/2 lbs of shrimp
salt & pepper
To make:
In a medium size mixing bowl add your olive oil. After finely chopping your
rosemary, cilantro and garlic squeeze 1 lime into bowl. Add your chili powder and salt and pepper followed by shrimp. Whisk together ingredients in the bowl and let marinade for about 10 minutes.
You can do these two ways. I pan fried them with all of the marinade for literally 2-4 minutes. Shrimp cooks fast and you don't want them to be too tough! You can also add these to the grill and skewer them with the actual rosemary stick for a nice presentation.
Now...Serve with a side of sliced limes and add some fresh rosemary for a garnish (see my picture above!)
And voila! A simple and quick recipe!
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